Recipe: Roasted Brussels Sprouts

I remember eating Brussels sprouts just once growing up, and hating them. I believe they were boiled, or maybe steamed. Either way, I remember them being stinky, mushy, and gross. It’s no wonder I didn’t try them again until just a few years ago.   But I have learned a secret about Brussels sprouts, one […]

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Recipe: Pastor’s Pickled Peppers

I do not like pickles. Pickled cucumbers, that is. I have recently learned that my brother and my step-mother are pickle aficionados. Apparently they try every pickle they can, make mental notes on which ones they like, which they don’t, who makes what kind of pickles and when, what store has what pickles on sale […]

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